Nice, smooth Chianti. The wines made with Sangiovese grapes benefitted from a perfect season for this variety: full, very ripe bunches, rich in polyphenols with robust skins. This wine ageing continues in the barrels for the foreseen months. Colour: intense ruby red, slight garnet highlights when aged. The nose: sweet spices and small red fruits. Just a hint of wood, not expressed as vanilla but as an element that binds the different aromatic categories. In the mouth: rich in body as it is in colour, it doesn’t lose the “Chianti” character but, in this vintage, exalts the Sangiovese’s potential.
The Special line is made of Mediterranean wines that contain the essence of Sicily. The marked minerality of the rocks of the Etna vulcanic terroir,...