All the passion of Borsari, in this fluffy and aromatic texture Pandoro, made with fresh milk and eggs from free range chicken and a sprinkling of icing sugar.
The best ladyfingers for your Tiramisu', Bonomi traditional Savoiardi absorb just the right amount of coffee and complement the taste of your dessert perfectly! A...
The nicest Panettone of all, with cream of hazelnut chocolate inside and outside, decorated with swirls of chocolate cream on topNaturally leavened baked product. Nutrition...