All the passion of Borsari, in this fluffy and aromatic texture Pandoro, made with fresh milk and eggs from free range chicken and a sprinkling of icing sugar.
Exquisite classic hand made Panettone, a symbol of the Italian Christmas baking tradition. An artisan pastry delicacy slowly leavened. Our panettone is made only with...
Christmas Tree Panettone, filled with Gianduia and dark Chocolate 800gr
Sold Out$38.00
A cute Christmas Tree Panettone, made with Dark Chocolate, sugar grain and filled with Gianduia Chocolate Cream The length of our production process, necessary for...
Prepared in the traditional way, with Italian high quality fresh milk, eggs from free-range hens, fragrant peel candied oranges and raisins. Thanks to natural cooling upside down for 8...
Prepared in the traditional way, with Italian high quality fresh milk, eggs from free-range hens, fragrant peel candied oranges and raisins. Thanks to natural cooling upside down for 8...